The second day of my stay in Davao. After the morning routine I went to the site located in Davao Doctors Hospital. And on lunch, I ate a new dish. It's called "guso", salad made from seaweeds.
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Guso the Davao's native salad |
The taste was sour because of the vinegar. It also has cucumber and onion. After lunch we went to another site of the company located in a subdivision in Matina. It is said that there are houses owned by relatives of Ampatuan. If you don't know who he is, google is your friend. I came back to Davao Doctors Hospital at around 5:45pm and went to Tower Inn at 6:40pm. Ate my dinner in one of the carinderias found in downtown. Upon walking the downtown, there are many bars you can go to. And beside the Tower Inn there is a bar named Barbecue Boss. I haven't tried to enter the place but it's pretty neat. It also has a wifi zone so geeks and alike can surf the net for free.
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Barbecue Boss besides Tower Inn |
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